Canning is a method of preserving food in which the food contents are processed and sealed in an airtight container. Canning provides a shelf life typically ranging from one to Three years, although under specific circumstances it can be much longer.
Thick unsweetened, deep cream white Guava pulp, Prepared from selected garden fresh Guava fruits.
48 Can
24 Can
Guava Pulp, Acidity Regulator INS-330.
10 ± 1° Brix
0.3 - 0.4 %
24 - 26 Seconds.
4.0 - 5.0
46.33 Kcal
10.94 gm
0.44 gm
0.02 gm
Thick unsweetened, deep cream Pineapple pulp, Prepared from selected garden fresh Pineapple fruits.
48 Can
Pineapple Pulp, Acidity Regulator INS-330.
10 ± 1° Brix
0.3 - 0.4 %
24 - 26 Seconds.
4.0 - 5.0
60 Kcal
15.56 gm
124 mg
0.51 gm
0.11 gm
1 mg
Thick unsweetened, deep cream Banana pulp, Prepared from selected garden fresh Banana fruits.
48 Can
Banana Pulp, Acidity Regulator INS-330.
10 ± 1° Brix
0.3 - 0.4 %
24 - 26 Seconds.
4.0 - 5.0
105 Kcal
26.84 gm
322 mg
1.09 gm
0.33 gm
1 mg
Thick, sweetened, deep cream, Red Papaya pulp. Prepared from farm fresh Papaya.
48 Can
24 Can
Ripe Red papaya Pulp, Sugar Syrup, Acidity Regulator INS-330.
17 - 20° Brix
0.3 - 0.5 %
18 seconds.
3.7 - 4.1
22.00 Kcal
4.00 gm
1.20 gm
0.10 gm
Sweetened Papaya chunks. Prepared from selected garden fresh Red Papaya.
48 Can
24 Can
Red papaya Chunks, Acidity Regulator INS 330, Sugar Syrup.
19 ± 1° Brix
0.3 - 0.5 %
55 %
3.7 - 4.0
105.00 Kcal
25.01 gm
00.65 gm
00.37 gm
Sweetened Pineapple slices / tit-bits. Prepared from selected garden fresh pineapple fruits.
24 Can
6 Cans
Pineapple Slices / Tit-Bits, Sugar Syrup, Acidity Regulator INS-330.
20 - 22° Brix
0.3 - 0.5 %
55 %
3.5 - 4.0
75.68 Kcal
18.53 gm
0.39 gm
0.0 gm
Sweetened Mix Fruit Chunks. Prepared from selected, garden fresh Red Papaya, Pineapple, Pears, Peach, red Cherry, etc.
24 Can
6 Can
Pineapple, Papaya, Red Cherry & pears, peach, Kismis, Sugar Syrup, Acidity Regulator INS-330, Contains Permitted Synthetic Food Color INS-127
18 - 22° Brix
0.3 - 0.5 %
50 %
4.0 - 5.0
87.2 Kcal
21.39 gm
0.50 gm
0.0 gm
17.2 gm