Ranging from spicy to sweet, Indian pickles and chutneys are the perfect accompaniment to a main dish.
The pickle serves as a flavour enhancer and is eaten typically in small pieces with the rest of the meal. There are a wide variety of different pickles. Each is usually made with a mixture of fruits or vegetables, chopped and marinated in a liquid and a variety
Authentic & Traditional, sweet, sour & spicy, tatsy chutney, prepared from selected fresh raw mango fruits.
12 bottle
12 Jar
6 Jar
4 Jar
1 Drum
Mango pieces, Mango paste, Sugar, brewed Vinegar, Salt, Ginger paste, Garlic paste, Red chilli powder, Acetic acid CE260
62 - 65° Brix
1.0 - 1.2 %
2.0 - 3 %
2.5 - 3.5
283.62 Kcal
68.86 gm
2.00 gm
00.02 gm
64.00 gm
-1.00 gm
-1.82 gm
27.30 gm
3218.75 mg
Spicy & Ethic India taste Mango Pickle, prepared form selected garden fresh Mangoes and other edible materials.
12 bottle
12 Jar
6 Jar
4 Jar
Mango pieces, Salt, Mix Spices (Red Chilly powder, Turmeric, Fenugreek, Aasafoetida) Mustard oil, Cotton seed oil, Acetic Acid Preservtive INS-211
1.8 - 2.0 %
12 - 14 %
2.5 to 3.5
299.22 Kcal
41.12 gm
1.78 gm
14.18 gm
2.10 gm
Spicy & Ethnic India taste mix pickle, prepared from selected garden fresh mangoes and other edible fruits & vegetables.
12 bottle
12 Jar
6 Jar
4 Jar
Mango pieces, Carrot, Chilli, Lime, Cotton seed oil, Salt, Red Chilli powder, Fenugreek, Mustard, Turmeric, Asafoetida, Acetic acidand and preservative INS-211.
1.8 - 2 %
12 - 14 %
2.5 - 3.5 %
248.82 Kcal
51.442 gm
1.00 gm
4.34 gm
10.72 gm
9.17 gm
11.01 gm
32.21 gm
4953.51 mg