(22)
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Ingredients
Directions
Blend Yogurt and Aditi Alphonso Pulp
In a blender, combine the plain yogurt and Aditi Alphonso Pulp.
Add Sugar and Ice Cubes
Add the white sugar and a few ice cubes.
 Blend Until Smooth and Creamy
Blend until smooth and creamy, making sure everything is well combined.
Pour and Garnish
Pour the mango lassi into glasses, garnish with a little more ice if desired, and serve chilled.
Serve and Enjoy Your Mango Lassi!Serve and Enjoy Your Mango Lassi!
Enjoy your fresh, delicious mango lassi!
Nutrition Facts
150 kcal
Calories
4g
Protein
35g
Carbs
2g
Fat
1g
Fiber
30mg
Sodium
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