Cheesy Sev Toast

This saucy sev toast combines the tanginess of Aditi Tomato Ketchup, the heat of Aditi Chilli Sauces, and the richness of Aditi Dark Soy Sauce for a crispy, cheesy snack. A fun and flavorful twist on classic toast!

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Prep Time:

15 Min

Cook Time:

15 Min

Total Time:

15 Min

Ingredients

3/4 cup sev
1 medium tomato, finely chopped
2 tbsp sweet corn kernels
3 tbsp coriander leaves, finely chopped
2 tbsp Aditi Tomato Ketchup
1 tsp Aditi Green Chilli Sauce
1 tsp Aditi Red Chilli Sauce
1/2 tsp Aditi Dark Soy Sauce
Butter (as needed)
4 slices of bread
4 slices of cheese

Directions

Prepare the Topping

In a mixing bowl, combine sev, chopped tomato, sweet corn, coriander leaves, Aditi Tomato Ketchup, Aditi Green Chilli Sauce, Aditi Red Chilli Sauce, and Aditi Dark Soy Sauce. Mix well until evenly coated.

Butter the Bread

Spread butter on both sides of each bread slice.

Assemble the Toast

Spread the prepared topping evenly over one side of each bread slice. Place a slice of cheese on top of the mixture.

Toast the Bread

Preheat a sandwich maker, grill, or non-stick pan.
Toast the prepared bread slices until golden brown and crispy, ensuring the cheese melts perfectly..